Others
Many Other Agricultural Commodities include Sugar, Spices, etc are produced in India and traded internationally.
Sugar is a commonly used carbohydrate used as a sweetener in food. There are various types of sugars and derived from various sources, found in sufficient concentrations for efficient extraction only in sugarcane and sugar beet.
Spices are dried seeds, fruit, root, bark or vegetable substance used primarily for flavouring, colouring or preserving food. They are commonly used in warmer climates since many have antimicrobial properties. Spices have substantial antioxidant activity; these antioxidants also can act as natural preservatives, preventing or slowing the spoilage of food, leading to a higher nutritional content in stored food.
